L’Osservatore Romano – Taste

L’Osservatore Romano – Taste

Taste – December 2018

In devoting this second issue in the series on the five senses to taste, and hence to cooking, to eating together, to sharing and to harmony, we had in mind the Christmas festivities. And Enzo Bianchi, a famous cook as well as the founder of a new monastic community and a great intellectual and scholar, has made us a present of a precious Christmas recipe.

Read the December issue here

 

2018-12-17T12:29:22+00:00

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